FARM TO TABLE
Restaurants
•
€€€
2024
Recommended
•
2024
A unique place and a concept to try if you have the opportunity. Farm to Table is not really a table like the others. In connection with Hacienda Okhra, the chef Randy Siles offers you a creative and refined cuisine with fresh products, directly from the garden. The program is very structured. Visit of the plantation at 4:40 pm then arrival at the table located outside, facing the ocean for the sunset, at 5:20 pm. From 6:00 pm, you will enjoy the proposed meal. A unique concept that you must experience at least once.
Did you know? This review was written by our professional authors.
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