ZAZU RESTAURANT

A very chic place, a refined lounge decor in dark tones in the purest Relais & Châteaux style. Zazu is a unique place in Quito. The chef's cuisine is modern, creative and fragrant, and surprises the palate. Seafood takes pride of place, and we particularly recommend the duck confit with gnocchi or the famous cuy, a traditional guinea pig. Ceviches, prepared "Peruvian-style", are again rich in a variety of flavors. Tuna and foie gras ceviches are sure to arouse the curiosity of gourmets.