BALTIMORE BAR CAFETERIA
World cuisine
•
€
Go there and contact
Improve this page
2024
Recommended
•
2024
In the heart of Riobamba, César Oña, a native of the country who studied abroad and stayed with a chef, has opened an apparently unpretentious bar-cafeteria on the main avenue, Daniel Leon Borja. The food here is Ecuadorian, even "Riobambenian" quality, prepared with fresh local products. Ask for an empanada de morocho and you will be taken for a local! They also serve good chicken wings with chips. The service is friendly, the dishes are of good quality. Perfect place for a quick break and not very expensive.
Did you know? This review was written by our professional authors.
Advertising
Advertising
Organize your trip with our partners Riobamba
Transportation
Book your plane tickets
Car Rental
Accommodation & stays
Find a hotel
Holiday rental
Find your campsite
Tailor-made trip
Eco-responsible holidays
Services / On site
Activities & visits
Book your parking lot
Activate your VPN
Request your visa
Travel insurance
Members' reviews on BALTIMORE BAR CAFETERIA
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Be the first to post a review on this establishment!