OUI BISTROT
Bistronomy
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2024
Recommended
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2024
It is just next to the new Cocoa Museum, on Calle Panama, that Romain welcomes you in this nice little French restaurant in the heart of Guayaquil with a nice terrace in a very pleasant patio. After having made his Ecuadorian debut in Salinas, Romain de Lamar, who has also worked in France in various gourmet kitchens, now offers an inspired cuisine based on fresh products. Octopus with parsley, chicken medallions with mustard or homemade crème brûlée will delight the taste buds of the most demanding palates.
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