LA CIBLE DU BADAMIER
World cuisine
•
€
2024
Recommended
•
2024
Excellent to discover the Gabonese cuisine at low cost with its menu which proposes several local dishes and its copious buffets, during the festivals. All the dishes are concocted with charcoal to keep the traditional side of the Gabonese cooking. For example, you can try the odika fish, the stewed carp, the captain's broth or the bush meat, depending on the availability. The restaurant is installed in an unpretentious room, decorated with African paintings. Simple and warm place. Welcome with a smile.
Did you know? This review was written by our professional authors.
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Members' reviews on LA CIBLE DU BADAMIER
5/5
1 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Passy is friendly and unpretentious everything is fresh, of the day
when the pot is empty it is necessary to travel via over the next day an inescapable address to eat local, inexpensive and GOOD...