BEAUSOLEIL COASTAL CUISINE
Bistronomy
•
€€
Go there and contact
I am the owner
•
Click here
2024
Recommended
•
2024
This Mid City neighborhood eatery is very popular with locals. Chef Kyle Hudson's cuisine is inspired by Creole influences, with a particular emphasis on using Louisiana-grown produce for authenticity. On the menu: fried oysters with parmesan and truffle vinaigrette, mussels with saffron, chicken Provençale or tuna tataki, not forgetting the famous seafood tower (US$ 85 or 165). Weekend brunch until 3pm.
Did you know? This review was written by our professional authors.
Advertising
Advertising
Organize your trip with our partners Baton Rouge
Transportation
Book your plane tickets
Car Rental
Accommodation & stays
Find a hotel
Holiday rental
Find your campsite
Tailor-made trip
Eco-responsible holidays
Services / On site
Activities & visits
Book your parking lot
Activate your VPN
Request your visa
Travel insurance
Members' reviews on BEAUSOLEIL COASTAL CUISINE
5/5
1 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in december 2019
Coup de cœur pour ce resto à Baton Rouge. Super agréable. Leur cuisine m'a aussi plu. Saveur au top.