POST HOTEL DINING ROOM
Canadian restaurant
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2024
Recommended
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2024
What more can I say except that it is a Relais & Châteaux restaurant! Carefully chosen for the quality of their gastronomy and the know-how of their chef, the restaurants labelled by the French association remain a guarantee of safety for those who wish to taste refined dishes. Here, Swiss chef Sauter is in charge of the kitchen. After the grilled salmon or lamb with mushrooms served in the dining room, enjoy a drink in front of the fireplace. A cosy setting and very attentive service. The restaurant also offers a Tea Time!
Did you know? This review was written by our professional authors.
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