BAAN THAÏ RESTAURANT

Elegant setting, upright tables, and orchids and fuchsias for the final touch, this Thai address offers a good "taste" alternative. Fresh, local produce is transformed by a Thai chef. No ema datsi here, but the curries are rather spicy and the dishes are perfectly seasoned. Let yourself be tempted by a green curry with coconut milk, spring rolls with vegetables, a green papaya salad (bran tam), or sweet and sour pork with jasmine rice. Ask for a table by the window: nice view of the city.