L'OURS BLANC * *
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2024
Recommended
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2024
Since Corinne and Patrick took over the reins of this hotel-restaurant, the address has changed. Twelve rooms are available, from single to quadruple. The restaurant has been completely renovated, as have the bar and the entrance hall. As for the reception, it has not changed, it is still as warm as ever. The plate is interesting with a mountain cuisine, but also specialities such as the pasta with parmesan cheese in winter or the specialities of the North (where Corinne and Patrick come from), carbonnade, welsch...
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