CHEZ MARCEL LE CONFISEUR
Confectionery
2024
Recommended
•
2024
Very interesting: or how to make a candy! The dough is heated, spread (we add the desired aromas, ginger included) and then malaxée. When she becomes tough, the craftsman gives him shape. No more than 15 minutes to prepare for a few seconds of gourmet pleasure!
Did you know? This review was written by our professional authors.
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Members' reviews on CHEZ MARCEL LE CONFISEUR
4/5
2 reviews
Value for money
Service
Choice
Originality
Value for money
Service
Choice
Originality
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in june 2019
Value for money
Service
Choice
Originality
Visite plaisante
Très bon bonbons et visite plaisante avec une démonstration de fabrication de bonbons. Un peu rapide toutefois et difficile d'échapper à l'achat ...
Value for money
Service
Choice
Originality
all the typical and good sweets super... address has to see when you go has Antsirabe and sweets has to bring back...