FROMAGERIE LACTIMAD
Cheese factory – Dairy
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I am the owner
•
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2024
Recommended
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2024
Jérôme Bergon, founder of the cheese dairy, offers cheeses made by craftsmen (raclette, gruyère, reblochon, bleu, crottin, fromage blanc, old millstone 9 months of maturation and monk's head...) with 100% Malagasy milk, while respecting French processes. Provides many prestigious hotels and restaurants in the capital. You can visit the workshops. Perfect for your picnics.
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Members' reviews on FROMAGERIE LACTIMAD
4/5
1 reviews
Value for money
Service
Choice
Originality
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Value for money
Service
Choice
Originality
when you are expatriated, you will be able to find good cheese abroad; this is the case at Nicolas, while being on finding something of quality AND of choice; to taste.