FISH AND BLUES
Restaurant offering a generous menu and a tapas menu with fresh products.
With its atypical decor, made up of custom-made steel tables and the offbeat works of art of Ludo, the owner, this restaurant charms empty stomachs and lovers of beautiful atmospheres. Here, they will find a generous menu, a tapas menu, and a list of daily specials that are always a pleasure. Behind the stoves, the team juggles with fresh products and creates fragrant dishes: tartare with two fishes and wakame, Iberian black pork chops... Ludo regularly invites blues and rock bands to perform at his place.
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Members' reviews on FISH AND BLUES
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