LOS 4 ARCOS
Regional cuisine
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2024
Recommended
•
2024
A very authentic asador, in a decor of stone walls, beams and pretty stained glass windows representing scenes of grape harvest. The place is famous for its meats grilled on the embers of vine shoots (the lamb chops are a little marvel: amateurs, don't hesitate a second!), prepared in the restaurant's large fireplace. Also à la carte, a wide range of typical dishes from the Riojanes or, more broadly, from Spain, such as the tasty morcilla (blood sausage) or patatas a la riojana. Try to save a place for dessert!
Did you know? This review was written by our professional authors.
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Members' reviews on LOS 4 ARCOS
5/5
1 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in november 2019
Un de mes amis m'a recommandé cette agréable adresse à Briones. J'ai adoré leur cuisine. Délicieuse.