CAFÉ DE CERTOUX
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An ode to well-being, the kitchen concocted with passion passion and delicacy, and especially with refinement and respect for the products and their seasonality. This is what you promise the Café de Certoux, hidden in its Geneva countryside. This small pint of village is a real gastronomic rendezvous. Chef Bernard Livron offers all the freshness of his garden, for business lunches, families or weddings of great elegance that would not allow the simple and rustic frame. There are creative and creative temptations for you. We wonder about the map, some suggestions: Grilled cod dos, mouclade charentaise and its stuffed mussels and fungi to artichokes; hazelnuts of sec chamois, griotte sauce; cerf tender sauce Grand Huntsman. The seasonal dessert card and small treats served on slate are a pure delight for the eyes and the taste buds. Sublimated dishes by the exceptional quality of the products used. A very beautiful address to discover for lovers of good tables.
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