ULTIMA ESPERANZA
Chilean restaurant
•
€€
2024
Recommended
•
2024
Fish and seafood specialties(chupe de centolla, scallops, garlic shrimp, conger eel, fresh crab, salmon...), but also cordero. Smiling and friendly service in a typical and local environment. A very chilena address and popular with locals. Opened by the chef Manuel Marín, highly esteemed and respected in the town, this restaurant is still in operation despite the death of its creator and offers small dishes of very good quality. A typical address promising flavors and generosity.
Did you know? This review was written by our professional authors.
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Members' reviews on ULTIMA ESPERANZA
2.5/5
2 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in november 2019
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
Décevant! à éviter!
Nous sommes allés dans ce restaurant spécialisés dans les produits de la mer pour y manger le fameux king crab: quelle déception!! Le crabe avait été surgelé et n'avait aucun goût !! et ce plat était pour couronner le tout le plus de la carte!! --> A éviter! par contre, j'ai remangé du king crab à Ushuaia et là, il était délicieux!! il y avait donc un réel problème de qualité/préparation chez Ultima Esperanza
typical restaurant, local colour, excellent seafood and just owner: it has kept my luggage forgotten with passport, euros... until my back!