DOMAINE D'AGHBALOU
Regional cuisine
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€€
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2024
Recommended
•
2024
If you want to enjoy and discover the good local products, here you are at the right place. Specialised in the production of foie gras, the estate extends over more than 5 hectares of almond fields. There are several products derived from outdoor duck farming. Don't miss duck paella, gizzards with ponzu jelly or three-peppered mortadella, among other refined dishes. A great opportunity to enjoy the site and the flavours of this artisanal production. Enthusiastic welcome.
Did you know? This review was written by our professional authors.
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