LA SICILIANA WORLD FOOD
World cuisine
•
€
2024
Recommended
•
2024
An unpretentious trattoria-pizzeria, with warm colors and wood-fired aromas to whet the appetite. This modest establishment has remained true to its reputation since its creation in 1994, maintaining a constant level of quality. Nostalgic Italians visiting Agadir make no mistake. Here, we stick to traditional recipes that work all over the world: marguerita, calzone or 4-cheese, eat-in or take-away... the classic without any revisits. Lovers beware.
Did you know? This review was written by our professional authors.
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