BAO8
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A place to discover baos, Asian brioche buns steamed and stuffed with a variety of tasty fillings.
Voted "H! P of the Year 2025" by Gault & Millau, Bao8 is a bar-restaurant offering a fusion of Asian and French cuisine. The menu features baos, soft, steamed brioche buns stuffed with a variety of fillings. The menu also includes other Asian specialties, such as yakitoris, gyozas, beef tataki and chicken karaage. All in a formula designed to be shared like tapas. The ambience is subdued and hushed, ideal for a pleasant evening with friends or as a couple.
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