ATYPIC RESTAURANT & BAR
Bistronomy
•
€€
2024
Recommended
•
2024
The first thing that sets this restaurant apart is its rough facade, decorated with beautiful copper lettering. Once through the front door, you discover a bright, tastefully decorated room: cement tiles on the floor, open bar, hanging plants, light bulbs... The menu evolves with the seasons, offering a weekly menu, platters to share, as well as delicious seafood. House specialties include lobster, crab and prawns, sold by weight. Seafood platters are available by reservation only.
Did you know? This review was written by our professional authors.
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