EL FILETE

A little far from the center, but if you have a car or don't mind taking a cab, it's well worth the detour. Here, you can eat meat in all its forms, often accompanied by French fries. Lomo de costilla a la plancha is famous throughout the city! Prices may be a little higher than elsewhere (expect to pay C$395 on average for a dish and side dishes), but the quality is top-notch. The surroundings are equally pleasant, with a large, airy, covered terrace.