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2024
Recommended
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2024
Overlooking the port, towards the national park, one of the most popular fishermen's restaurants on the island. Its iodized grills are renowned, as are the plates cooked under the peka (especially the octopus). If you want to try different things, consider ordering a fish dish for two (or more) people. The portions are very copious. Finally, the setting is simple and the atmosphere very pleasant, but it can be very crowded, especially at lunchtime. It's best to make a reservation to make sure you get a table.
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Members' reviews on KONOBA ANTIKA
4.4/5
25 reviews
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C’était vraiment délicieux ! Il faut réserver à l’avance pour qu’il la prépare mais ça vaut vraiment le détour