THE HITCHING POST II
American & Caribbean cuisine
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€€€
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2024
Recommended
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2024
A steakhouse where meat is cooked like Spanish rancheros, on a red oak (red oak) fire. Made famous by one of the scenes of Alexander Payne's film, Chime, tour at this very restaurant, the restaurant offers traditional but inventive cuisine. Specialty stays with beautifully baked ribs, steaks and chicken, but you can also indulge in homemade soups or pastries. Finally, the Hitching Post has the merit of producing its own wines, to best accompany every dish.
Did you know? This review was written by our professional authors.
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Members' reviews on THE HITCHING POST II
4.1/5
26 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in march 2024
The classic Western Ranch steak house with steaks and other meat taking center stage. You can watch the chef fire the meat on the oak fired grill through a picture window in the dining room. Dining room is super quaint like it was decorated 100 years ago.
Visited in march 2024
Way overpriced and a total waste of money. The quality of the food they serve here is extremely bad. You can get way better food next door at AJ Spurs for a lot less money.
Visited in march 2024
I never really understood the hype of this restaurant. Aside from always being packed the food is mediocre and really expensive. The wait time is ridiculous and the food takes too long to come out. I gotta say the atmosphere is nice and the outside area is pretty. They have some good wines too. But again the food is basic, simple and way over priced.
Visited in march 2024
The staff are superb. They know how to handle the situation when it gets busy on the weekends. I would prefer if the duck wasn't pre-cut but that's a decision some places make on certain cuts of meat and it's a personal preference
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Go for the "Sideways" experience, but keep coming back for great meals.