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Restaurant with terrace offering an excellent quality-price ratio, with its daily menu and its wide choice of delicious pizzas.
This small restaurant, which has only about fifteen seats inside (more in the summer, when the weather allows the installation of a terrace), offers one of the best quality-price ratios in town. Located at the corner of the road coming from Juvigny and the one going towards the Roc au Chien, La Main à la Pâte offers a menu of the day proposing a starter, main course, and dessert at a moderate price, but it is especially known for its vast choice of pizzas. The dough, entirely made by Marco, is fine and light, in a word, delicious. A real good plan.
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Members' reviews on LA MAIN A LA PÂTE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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nous avons pris chacun une pizza
concernant la garniture : correcte
concernant la pâte, c'est une autre histoire
je vous conseille d'amener avec vous votre meilleur couteau à scie (celui qui a des grosses dents et est capable de couper du bois)
arrivé en pleine forme, j'en suis sorti éreinté avec mal dans les bras (limite crampes)
bon courage à vous