FIRST AND LAST TAVERN
Italian
•
€
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2024
Recommended
•
2024
Here is an Italian tavern that serves traditional cuisine, based on beef balls, pasta dishes and meat in sauces. The chef is also a pizzaiolo, for those who would like to try his pizzas cooked over a wood fire. They are good, for those who like pizzas with a slightly thick dough. Family and relaxed atmosphere. When the establishment opened its doors in 1938, a few years after the end of Prohibition, people were already coming to enjoy a good pasta dish with a beer or a glass of wine.
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Members' reviews on FIRST AND LAST TAVERN
4/5
1 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in january 2020
Excellent resto italien à Hartford. Très bonne cuisine, ambiance sympa, service… Tout y était super