CHEF TAPIOCA
Isadora Fevereiro was inspired by Brazilian street food to come up with the concept for her restaurants. The first one first opened in Matosinhos in 2015, and the second was founded two years later avenida Mal. Gomes da Costa. Chef Tapioca's specialties, as you might have guessed, are tapiocas, cassava flour patties with a savory or sweet filling. Sophisticated and quiet atmosphere where the background music calls to relax during the meal. Here, everything is vegetarian, everything is healthy but above all everything is good! A beautiful discovery.
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