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A must-see in Burano, this historic trattoria, always crowded, cooks amazing seafood pasta.
A reference address in Burano with its terrace overlooking the canal. In a setting where elegance is the order of the day, you will find inside paintings of artists who came to eat there. The menu is full of local specialties, combining finesse and quality. The risotto made with fish from the lagoon is simply divine! The same goes for the numerous fish (sea bass, sea bass...), prepared with care. As for the tagliolini con scampi e ricotta affumicata (a kind of homemade tagliatelle with scampi and smoked ricotta), it is a delight!
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Members' reviews on AL GATTO NERO
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예얔제인줄 몰랏눈뎅, 어떤 ㅇl탈리ㅇr 사람도
예약안했ㄷr 했는데 자뀨 보채Ll깐 자리줌..
어ㅇl없네..뭐ㄹr하Ll깐 ㅇr무말도 안함..
Spagetti vongole sind sehr gut
Branzino al sale wird serviert wie Katzenfutter und komplett versalzen
Die Beschwerden wurde ignoriert und der Fisch hat 100 Euro gekostet