Results Regional cuisine restaurant Cuneo

4 CIANCE

Regional cuisine €€
4.8/5
29 review
Closed - Open to 12h30 Opening hours

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Via Dronero, 8/C, Cuneo, Italy
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2024
Recommended
2024

Located in the heart of the old town, in the historic quarter, this recently opened restaurant offers a quiet atmosphere. The staff were friendly and helpful. This is a very good option to discover the gastronomy of Piedmont, very good value for money (we recommend the «Tasting menu» formula). Located in a completely renovated building without being denatured, the 4 Ciance offers a cuisine based on products only Piedmontese and home made. The menu of specialities is a place for authenticity and craftsmanship, the presentation is modern "author" style. Pasta, risottos, antipasti, and exquisite meat from a farm located in the hills of Cuneo, owned by the family of Giacomo, one of the three masters of the site. With Daniele and Gian Maria, Giacomo and his fine team will seduce you with their kindness and kindness. All accompanied by the best bottles of Piedmontese and Italian wines, secretly guarded in an exceptional cellar (more than 300 labels; bouteilles bottles and also glass tasting). Beware of keeping a little room, because homemade desserts are essential.

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4.8/5
29 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Visited in march 2024
Cibo ottimo ambiente accogliente e confortevole personale gentilissimo. Superlativo il bonet...ma non di meno gli spaghetti alla rana pescatrice e il tonno alla piastra su letto di carciofi crudi...bravi da ritornarci
Visited in march 2024
Andiamo in questo ristorante da qualche anno siamo sempre stati bene
Cibo di qualità ,gentilezza e proprietaria squisita
Visited in february 2024
Tutto molto bene, dai piatti, ottimi e ben serviti, al personale e all'ambiente. Logico che torneremo.
Visited in february 2024
Ho pranzato insieme a mia figlia in questo ristorante domenica a pranzo, abbiamo scelto un menù che comprendeva 3 piatti e dolce. Tutto squisito, cibo cucinato molto bene e di grandissima qualità: vitello tonnato, tagliatelle verdi al ragù ed agnello strepitoso. Oltre al dolce- noi abbiamo mangiato il sorbetto a caco da provare - Accompagna il caffè una torta marroni e gianduia buonissima. Personale molto attento e gentile lo consiglio!!!
Visited in january 2024
Super! Serata in famiglia x compleanno di mio marito, tutto TOP, dalla proprietaria e tutto il personale cordialissimi, cibo squisito e innovativo. Torneremo presto. CONSIGLIATISSIMO!!!

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