WINDMILL
World cuisine
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2024
Recommended
•
2024
You can't miss it: the restaurant is located in an old mill that you can see from the port. You have to go up a little (not bad actually), but the place is worth the effort. The menu changes regularly but remains quite traditional, with some international touches (examples: a beet salad with fresh feta cheese and herbs, tenderly roasted lamb and its eggplant purée). Excellent wine list including Greek grape varieties. It's very romantic at nightfall. Possible reservation of a small insulated balcony....
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