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Friendly restaurant serving traditional charcuterie, a few dishes with a twist, and a menu featuring pigmeat
From the name of the restaurant and the pig's head at the entrance, you're bound to get an idea of what's on the menu! Here, we love the pig, or should I say, the immense range of possibilities offered by its meat. Of course, there's "cochonnaille", the traditional charcuterie, but there are also a few dishes that change things up a bit. Although the pig is not the only dish on the menu, it's the one that attracts the many regulars. Like us, they love the fact that this is a real winstub, friendly and on a human scale.
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Members' reviews on LA COCHONAILLE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Repas excellent. Je recommande vivement. À très vite.
Nous avons beaucoup consommé, y compris des vins et des champagnes chers. Nous n'avions même pas fini de boire et n'avions pas encore commandé de café. C'est alors que l'addition est arrivée et que l'on nous a demandé de partir pour que d'autres personnes puissent manger. Quelle insolence ! Peu aimable