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Tasty and gourmet dishes from excellent products by Manuel Azevedo.
Meat lovers or late-night diners? Welcome to Le Silex! Here, the focus is on what's on your plate, rather than the flashy decor. Manuel Azevedo treats his guests to a wide range of tasty dishes, generously served: entrecôte with garlic, onglet with shallots and red wine, cordon-bleu with comté, escalope milanaise with ham and mozzarella, côte de bœuf maousse costaude, ribs... But you can also make do with the very decent tartes flambées. In short, everything you need for a good time with friends!
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Members' reviews on LE SILEX
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Merci au patron et au personnel de salle qui a su nous trouver deux places supplémentaires pour savourer une très bonne viande.
Je valide également la cuisine par l'excellence de la crème brulée.
C'est tjrs excellent l'addition reste raisonnable. Point d'attention qui pour nous n'est pas gênant mais peut l'être pour d'autre c'est bruyant.
En plus c est bon !