LE PETIT BIDON
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Friendly restaurant with a menu of homemade dishes made with local products, basement dedicated to good wines
In this cosy little restaurant with its sober, contemporary decor, you can sit down to eat good food and taste wines from Alsace and elsewhere, including a fine selection of organic wines. Quentin, a passionate wine connoisseur, takes care of the sommelier side of things and will be delighted to advise you. On the plate, the dishes are homemade and the limited menu is no less gourmet. We love Schnockeloch'Ka's egg rolls, an original starter worth discovering. Vegetarians can take advantage of a dedicated menu, specifying their arrival and tastes.
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Members' reviews on LE PETIT BIDON
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Un très bon accueil et c'est délicieux
Vous pouvez y aller les yeux fermés ????
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Niveau repas on est sur de la cuisine maison très sympa mais qui manque peut être un peu de justesse d’assaisonnement ou de peps pour le standing / prix proposé.
On reste toutefois sur une expérience très agréable dans un décors sympa avec un service au top !