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Gourmet restaurant offering a wide range of tasty, gourmet, and even vegetarian dishes. An excellent address in Flers.
One of the best addresses in the Bocage Ornais region. On the plate: a meticulous presentation that invites you to travel; on the palate: an explosion of flavors. Chef Xavier Cesbron and his wife have been at the helm of this fine establishment for over 30 years. The savory and gourmet menus for meat, fish and game lovers, as well as the vegetarian menu, honor local producers. Creativity, freshness, refinement, service: it's a no-brainer! Tip: reserve in the terrace dining room.
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Et personnel aimable et au petit soin