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Friendly restaurant with terrace offering modern French cuisine
A friendly restaurant serving modern French cuisine. The dining room is elegant and sober, in fairly dark tones; but the real plus of the establishment is its delightful driftwood terrace, perfect for relaxing. It's very pleasant to sit in the shade of the parasols during a sunny lunch. The uncluttered menu includes a few meat and fish dishes, as well as vegetarian dishes (a rarity in the area), which vary with the seasons. The service is professional and the wait quite short. We appreciate the little touches, such as the appetizers. The dishes are simple but good, the cooking successful and the products of high quality. You can feel a good mastery of the dishes on the menu. However, the bill is rather steep and the prices of certain dishes leave us dubious (21 euros for a salmon steak and vegetables without sauce). We'll keep this address for a lunch or dinner near the center of town with a vegetarian friend.
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Très accueil.
J’y ai bien mangé
Je recommande