BAR GELATERIA CHIARO DI LUNA
Ice cream parlour
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2024
Recommended
•
2024
Along the harbour, there is an excellent artisanal ice cream parlour that uses the island's raw materials to create its flavours. Try the medlar ice cream(nespole), a typical orange fruit of Procida, the mandarin ice cream or the lemon-basil ice cream. The establishment also offers an interesting selection of wines and cocktails to be enjoyed on the pleasant terrace and accompanied by snacks at aperitif time. It also serves snacks.
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