ESTANY CLAR
Gastronomic Catalan cuisine using local produce in a pretty typical masia on the outskirts of Berga.
Located in an old 14th century Catalan farmhouse , this restaurant has been cultivating elegance and refinement since 1987. The chef Josep Xandri delights us with a gastronomic cuisine that favors local and high quality products. The caneló, the kid cooked at low temperature, as well as the gargouillou of vegetables are real delights. The gourmets will be delighted with the delicate and tasty desserts. Take part in the tasting menu and try to identify the ingredients! Impeccable service in a beautiful environment.
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