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This gourmet shop is worth a visit because its pastry and chocolate specialties enchant the taste buds according to the seasons. Fruity tarts, eclairs and mille-feuilles, Christmas bredalas and Lebkuchen (gingerbread), baba au rhum and forêt-noire, strawberry and saint-honoré, carnival doughnuts and pretty Easter mouldings, fine chocolates to offer on all occasions: we are salivating with envy! The Marx patisserie also welcomes you for lunch or snacks in the dining room or on its vast terrace, which takes its place in the shadow of the Château Saint-Léon.
Did you know? This review was written by our professional authors.
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