GLACE DE LA FERME BIDARD
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Ferme Bidard is a dairy farm located in Lonlay-l’Abbaye, Normandy. Founded in 1790, it is now run by Hervé and Delphine Bidard, accompanied by their daughter Pascaline and her partner François. In addition to the traditional breeding of their 90 dairy cows, the Bidard family also makes artisanal ice creams from their cows’ milk. The ice creams are available in pots or frozen pastries, with a wide variety of flavours such as chocolate, vanilla, raspberry, mango, caramel fleur de sel, and many more. The farm also offers ice cream cakes, ice cream logs, Norwegian omelettes, mini ice creams, ice cream macaroons and ice cream verrines. Cash, cheques and credit cards are accepted.
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