BISCUITERIE DE L’ABBAYE
Biscuits
2024
Recommended
•
2024
Who hasn’t heard of the sablé de l’abbaye? This delicious Normandy speciality with Isigny butter was created over a century ago by the baker of Lonlay-l’Abbaye. Forgotten after the First World War, its recipe was revived by Georges Lautour (also a baker) in 1941. In 1964, his son and son-in-law created the Biscuiterie. Since 2003, the company has been committed to preserving artisanal know-how through a factory store and tours of its workshops. At the end of 2024, you will discover an enlarged store and a museum.
Did you know? This review was written by our professional authors.
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Members' reviews on BISCUITERIE DE L’ABBAYE
4.5/5
2 reviews
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Visit ends with a tasting of the biscuit specialities of the society. Shop with a wide choice of clubs and very interesting prices!