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Typical brasserie with a menu of local products, delicately cooked in Hardelot.
The famous "brûle-doigts" mussels that everyone talks about, it's here! Cooked with a cream delicately peppered with pink berries, this discovery is a real success for this typical Côte d'Azur brasserie. The menu presents local products but the star here is the mussel! With shortbread from Wissant, beer or Vieux-Samer, a local cheese. The chef also works with fish: grey shrimp croquettes, cod in a parmesan crust... The establishment is family run and is popular with locals and tourists.
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Members' reviews on LE GRAND CAFÉ
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Nous sommes de Lille et venons régulièrement à notre appart d’Hardelot
C’est toujours avec plaisir que nous revenons au grand café
Pour avoir déjà testé tous les restaurants de la station la question ne se pose même plus car nous y retrouvons à chaque fois la gentillesse du personnel, la rapidité du service et la qualité des plats copieux Le rapport qualité prix est plus que correct
Je recommande vivement les yeux fermés
Thérèse et Jacques