ECO LIFESTYLE & LODGE
World cuisine
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€€
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2024
Recommended
•
2024
Naturally, the Eco-Lifestyle Lodge's restaurant respects the establishment's eco-responsible line: organic ingredients from local producers and fishermen, with a main place reserved for plants. At breakfast, everything is à la carte to avoid the waste of a buffet. In the evening, the focus is on fine dining. On Thursdays and Fridays, Richard White presents his menu of the day and asks about your allergies. His cuisine is a festival of flavors, freshness and culinary discoveries (calalou, yam, cassava dessert). A very fine address.
Did you know? This review was written by our professional authors.
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