RED CAVE RESTAURANT
Located not far from the Visitors' Centre, this restaurant serves local cuisine prepared with locally sourced products (whenever possible), especially meat. The setting of the room is pleasant with its arches and exposed stones, as well as the terrace which allows you to get some fresh air on sunny days. The menu proposes some Bedouin specialities which are out of the ordinary like the bamia bil lahem, a meat simmered with okra, tomatoes, cinnamon, garlic and coriander. You can even drink a beer... without alcohol!
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Members' reviews on RED CAVE RESTAURANT
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Cadre agéable
Cuisine sans surprise et bonne
Bon accueil