JACQUES WATERFRONT DINING
Mediterranean cuisine
•
€€
Go there and contact
Improve this page
2024
Recommended
•
2024
This charming restaurant with a terrace on the waterfront is run by a Franco-British couple. Jacques Rioux, a Breton chef, and his charming wife Cathy settled in Saint Lucia after two culinary world tours. For lunch, the menu is displayed on a board and changes according to the products of the day by favoring light cuisine. In the evening, the menu is more elegant. The chef handles Creole flavors skilfully, including coconut, ginger, sweet peppers... Excellent restaurant that has a great reputation on the island.
Did you know? This review was written by our professional authors.
Advertising
Advertising
Organize your trip with our partners Rodney Bay
Transportation
Book your plane tickets
Car Rental
Accommodation & stays
Find a hotel
Holiday rental
Find your campsite
Tailor-made trip
Eco-responsible holidays
Services / On site
Activities & visits
Book your parking lot
Activate your VPN
Request your visa
Travel insurance
Members' reviews on JACQUES WATERFRONT DINING
3/5
1 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Lunched here before leaving to the south. Good food and fancy decoration but nothing extraordinary either. Pleasant setting because waterside terrace, but not bad boat that passes. in front of the bay windows. Well, nothing more. A traditional restaurant.
Find unique Stay Offers with our Partners
Advertising
Advertising