KONOBA PICCOLO
Seafood & fish restaurant
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€€
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2024
Recommended
•
2024
On the island of Smokvica, the family-oriented tavern is well known. Here, the open kitchen is located next to the entrance so that everyone can see what is cooked and how. On the menu of the day, fish, of course, from fillet to plate with a good application on the dressing, a few flower petals and lemon water to rinse your fingers. Simple and tasty dishes that can be enjoyed without moderation, accompanied by a good local wine. Finish with one of the desserts à la carte. Convivial service and friendly atmosphere.
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Members' reviews on KONOBA PICCOLO
4.5/5
25 reviews
Quality/Price ratio
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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The restaurant itself was not really worth it. The fish was a bit dry and we paid more than 270 Eur for two fish (more than 80 Eur per kg).
The rest of the food was very limited in quantity - one portion of grilled vegetables included pretty much only one slice of aubergine, zuchini and onion.
The staff was quite unfriendly and seemed really bothered to serve us.