ATALYA
World cuisine
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2024
Recommended
•
2024
Atalya is passionate about gastronomy and local produce. Over the past few years, she has moved back into her family home and offers tailor-made private dinners, or a Friday brunch, open to the public (with prior reservation). She's so keen to share her love of local food and produce that she offers guided culinary tours of Ein Kerem, to meet the people who make the region what it is today. She offers the same kind of program in Jerusalem's Old City and in the ultra-Orthodox district of Mea Shearim.
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