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Labelled Café de pays, Le Bistrot des loups bears its name well. The locals meet there to have a drink, of course, but also to taste dishes prepared from local, seasonal and guaranteed homemade products. This lunch on the menu: rillettes made by the chef and an absolutely delicious marinated chicken served with vegetables... and, a must for any self-respecting brewery, fries of course! The service is fast, smiling. And the pleasant terrace when the weather allows you to enjoy it. The only small drawback: the cleanliness of the floor, which leaves something to be desired. Too bad, because the price-quality ratio is impeccable. Please note: concerts are regularly organised, and it is even possible to have dinner.
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Members' reviews on LE PETIT BISTROT DES LOUPS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Menu qui change tous les jours
Cuisine simple, mais bonne avec ingrédients locaux
Bonne bière locale à la pression
Bravo
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A l écoute des clients et anticipant les demandes.
Sympa !