ALMYRA
It's certainly here, on the little port of Maltezana, that you'll eat the best fish and seafood on the island. The word of insiders and locals alike is that the Almyra tavern is renowned throughout Astypalaia for its undeniably fresh dishes, prepared with a touch of originality. Don't miss the revisited fish tartars, flavored with local saffron, or the tarama, the house specialty. A delight with a sea view. Some daily fish by the kilo may be a little more expensive, so ask for the price of the animal before placing your order.
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