MESON MAITO
Regional cuisine
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2024
Recommended
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2024
In the heart of the village, this is the excellent lair for local carnivores. Upstairs, in a traditional and friendly atmosphere, the menu is a delight for meat lovers: entrecôtes, suckling pigs and other chops give pride of place to the region's meats. On the ground floor, you can sit down at the bar for a drink and enjoy a few rounds of tapas made with local products, warmed by the large fireplace during the winter. A friendly address that has been rampant (and seductive) since 1941 in Miraflores.
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Members' reviews on MESON MAITO
5/5
1 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in january 2020
Perso, j'adore ce resto. Super sympa. Leur cuisine m'a aussi plu. Super délicieuse.
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