CASA BRISCAS
Table d'hôtes – Farmhouse Inn
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2024
Recommended
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2024
A few meters away from the Paular Monastery, Casa Bricas is the first restaurant that opened in Rascafría in... 1895. It is therefore logical that the owners of the place continue to perpetuate the culinary traditions of the area. Here you can enjoy a fabada cooked with beans from the farm, specialties based on mushrooms, porcini mushrooms and chanterelles freshly picked. And when you look up, the trophies in the shape of antlers of deer and other game will give you a taste of the meat menu. Taste them, you won't be disappointed!
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Members' reviews on CASA BRISCAS
5/5
1 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in november 2019
Resto avec un très bon service. Dynamique, efficace… Je recommande cette adresse à Rascafría.
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