LE BINÔME
Restaurant welcoming vegetarians and vegans in Vimoutiers.
Bistronomy is on the menu at this restaurant near the Musée du Camembert. Clara Spiegelsberger and Théo Millery are at the helm of this restaurant, which focuses on local, seasonal produce: butternut velouté, skate wing, guinea fowl with carrot purée, French toast brioche with salted butter caramel, roast Camembert on toasted bread slices... The menu, which changes every 3 months, awakens our taste buds and delights gourmets and gourmands alike. Please note: vegetarians and vegans are welcome.
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