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The Moulin d'Arc-sur-Tille, born from the new body of Bread and Tradition in the artisan concept, offers only quality products, bread of French tradition and, of course, a wide variety of organic breads. Greedy proposals are well placed. To ensure optimum quality and a 100% local circuit, Bread and Tradition bakeries are partners of the Burgundian Moulin mill in Aiserey. The meals are worked on stone grinding and are all 100% organic. It is therefore the purest tradition and in accordance with the ecological charter that your sweets and breads are drawn. A catering service is also waiting for you. Good tasting!
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Members' reviews on LE MOULIN D’ARC-SUR-TILLE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
et que ces derniers tombent par terre à 2 reprises, et que la vendeuse ne s excuse pas...finalement je quitte les lieux sans mes pains , demande remboursement et je pars les acheter à couternon, c est la même entreprise même prix ,mais avec des gants , sans portable et avec le sourire et un sac non percé...le 6 août 2023 matin. Changer vos deux vendeuses ou faites leur faire une formation pour qu elles apprennent leur métiers...
Vous pouvez vous y rendre sans hésitation !
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lors de la commande on me propose sans précision tarifaire une plaque...j aurai du le demander 10€ la plaque . ..Je le serai pour les prochains